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on October 1, 2008 ·
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Just made the tilapia-awesome! I tried the seasoned cheese grits, too, they were a nice side. Thanks!
can this be baked instead of cooking in oil?
Definitely. I just like the oil/butter combo… 🙂
I just tried this and it was a hit with my kids, ages 2 and 5, and my husband too!
Thanks for the recipe! I’m going to try it tomorrow night. We love fish, but if you’re picky on fish, I recommend Swai. It’s very mild, not fishy, and can be substituted in any Tilapia recipe. And as a bonus, it’s less expensive!
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