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[…] just used the recipe from the Mahi-Mahi Ceviche Style here, for the fish. Then the Peach Salsa recipe is […]
[…] fresh fruit, especially like this — turned into a salsa. We just used the recipe from the Mahi-Mahi Ceviche Style here, for the fish. The Peach Salsa recipe is […]
[…] I find it on a buy one, get one free sale. I served this easy recipe for couscous with an amazing Grilled Fish, Ceviche Style recipe HERE that Bradford made, and it is now my favorite meal. […]




I made both the Grilled Mahi-Mahi fish recipe and the Mango Couscous and they were both outstanding!!! This was one of the best easy meals I’ve ever cooked. I went to two different stores and couldn’t find Mahi-Mahi so I substitued Chilean Sea Bass and marinated it for 24 hours and it was to die for. I will try making this again the next time a run across Mahi-Mahi.