E-Mail 'Buttermilk Cake with Chocolate Sauce' To A Friend

on March 18, 2010 ·

Email a copy of 'Buttermilk Cake with Chocolate Sauce' to a friend

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bigcitysteph March 18, 2010 at 11:04 am
Wow- Kelly! This sounds amazing! I can't wait to try it 🙂 THANK YOU for sharing!
Meredith N April 6, 2010 at 1:27 pm
I may make this on Friday for my husband’s birthday – looks yummy! I guess it is best if made the same day it is served, and then do you refrigerate the leftovers since there is milk in the icing? I am often unsure about when to put desserts in the fridge – I guess most can stay at room temp for up to 24 (or maybe 48) hours then should go in the fridge depending on the ingredients.
Dani June 29, 2011 at 4:18 pm
Do you melt the butter before stirring it into the sauce ingredients?
Eve Settles November 21, 2011 at 8:34 pm
What a beautiful family!

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