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Comments

1. Stephanie November 23, 2011 at 10:24 am

   Turkey breast in the crockpot is awesome! It comes out so moist and juicy, and it’s super easy too!
2. Iris November 23, 2011 at 12:00 pm

   this is our favorite way to cook turkey… I stuff fresh sage leaves underneath the skin and toss a couple of whole onions in along side the turkey… gets rave reviews…!!

   • Erin November 23, 2011 at 7:17 pm

     Do you need to add any liquid like chicken broth or maybe white wine?
3. Charity Cerezo November 23, 2011 at 5:19 pm

   I have my 13 pounder in now. I put onion and half stick butter in the cavity, some butter and poultry seas under some of the skin. Should be quite tasty!!