I love to make fajitas when I have lots of peppers and onions, well — anytime really. My favorite way to serve them is light and fresh. My favorite ingredient… Read More
We love eggs around here, and since we have started buying farm fresh eggs, we have increased the amount we eat. I am always looking for more ways to eat… Read More
This is a nice, thick, creamy, fresh spread for a sandwich or it can be used as a vegetable dip. I love cream cheese, so I love this! Plus it… Read More
While at the grocery store today I found lots of Laura’s Lean Ground Beef on sale and multi-grain french loafs on manager’s special. So, I decided to improvise since I… Read More
I found this recipe when I was looking for a way to use up the cabbage from my CSA. Checkout all the ideas for using cabbage my Facebook fans posted!… Read More
I have been wanting to make my own tortillas and with my new Wondermill Grain Mill. So, I tried some fresh milled tortillas. It was a bit time consuming, so… Read More
Ooh, this is so good! I love to make a big batch of Black Bean Corn Salad up and then make this before it’s gone. Black Bean and Corn Salad… Read More
This recipe for Slow Cooker Chicken Tacos is SO easy and SO good. Nothing beats a great chicken taco. Crock pot cooking makes this one a cinch to make. Plus,… Read More
A lot of people love the flavors of Hawaiian Pizza. Hawaii makes me think of the sweet, tangy flavor combination of pineapples and ham. So how about taking this Hawaiian… Read More
I love to make a big batch of this and keep it on hand in the fridge, either to make a homemade crust pizza or just to do my bread… Read More