Tomato Basil Soup
- Ingredients
- 1 onion, cut in half and thinly sliced
- 2-3 garlic cloves, minced or 1 tablespoon jarred
- 28 ounces of crushed tomatoes, or puree diced tomatoes (but leave it a little chunky for some texture)
- 2 tablespoons sugar
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 cup whole milk
- 1 can chicken broth
- 6 tablespoons butter
- 3 tablespoons fresh basil or 2 tsp dried basil
- Saute onions and garlic in 3 tablespoons of butter until soft.
- Add crushed tomatoes, chicken broth, and sugar. Bring to boil, then reduce heat and simmer for about 10-15 minutes.
- Season to taste with salt and pepper.
- Add basil, reduce heat to low; stir in milk and remaining butter. Cook until butter is melted.
Recipe by Faithful Provisions at https://faithfulprovisions.com/tomato-basil-soup-recipe/
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