Creamy Chocolate Fudge
 
Ingredients
  • 1-7 or 8 oz jar marshmallow creme
  • 1½ cup sugar
  • ⅔ cup evaporated milk
  • ¼ cup butter
  • ¼ tsp. salt
  • 11½ oz milk chocolate morsels
  • 6 oz. semi sweet morsels
  • ½ cup pecans or walnuts
  • 1 tsp vanilla
Instructions
  1. In a pan combine first 5 ingredients, and bring them to a full boil over medium neat; stirring constantly, for about 5 minutes.
  2. Remove from heat and stir in chocolate until it melts.
  3. Stir in nuts and vanilla.
  4. Pour into aluminum foil lined 8×8 inch square pan.
  5. Chill in refrigerator until firm, about 2 hours.
Recipe by Faithful Provisions at http://faithfulprovisions.com/creamy-chocolate-fudge/