Mango Couscous
 
Ingredients
  • ¾ cup raw couscous
  • 2 tablespoons olive oil, plus more for couscous
  • 1 clove garlic, minced
  • 1 mango, peeled and medium diced Learn how to cut a mango with Kelly's video tutorial HERE
  • 1 jalapeno, finely chopped
  • ½ cup raisins or craisins
  • 1 ripe tomato, chopped (I have also used grape tomatoes)
  • 2 tablespoons fresh lime juice
  • ¼ cup chopped fresh cilantro
  • ¼ cup chopped fresh parsley
  • ½ teaspoon salt
Instructions
  1. Prepare 2 servings of Original Couscous according to package instructions. (You’ll start with ¾ cup raw couscous.)
  2. Heat 1 tablespoon olive oil on medium high in a large saute pan.
  3. Add garlic, mango, and jalapeno.
  4. Saute for 2 minutes.
  5. Add 1 tablespoon olive oil.
  6. Add remaining ingredients to mix, including couscous.
  7. Stir until heated through and serve.
Recipe by Faithful Provisions at http://faithfulprovisions.com/easy-couscous-recipe-with-mango/