Crock Pot Black and White Chicken Chili with Philadelphia Cooking Creme
 
Ingredients
  • 1 pound shredded or diced cooked chicken (Use leftovers from my easy roasted chicken .)
  • 2 cans black beans, drained and rinsed
  • 1 can white beans, undrained (Northern or Cannellini)
  • 1 can white corn, undrained
  • 1 can chicken broth
  • 1 tub PHILADELPHIA Savory Garlic Cooking Creme
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 garlic cloves, pressed
  • 1 teaspoon dried oregano
  • 2 teaspoons cumin
  • 1- 2 tablespoons chili powder (depending on your taste)
  • ½ teaspoon salt (sea salt is preferred)
  • 1 teaspoon white pepper (optional)
  • ½ teaspoon cayenne (optional--if you want it really spicy!)
Instructions
  1. Combine all ingredients into a crock pot and simmer on low for 4-6 hours. If possible, stir about midway through cooking time.
Recipe by Faithful Provisions at http://faithfulprovisions.com/crock-pot-black-and-white-chicken-chili-with-philadelphia-cooking-creme/