Crock Pot Beef Stroganoff
Prep time:
Total time:
Serves: 4
- 1-1 ½ pounds cubed stew meat or beef tips
- 1 can cream of mushroom soup
- 1 cup mushrooms, sliced
- 1 medium onion, diced
- ¼ cup Worcestershire sauce
- ¼ water
- 1-2 teaspoons hot sauce (Frank’s, Texas Pete’s or Tobasco)
- ½ teaspoon lemon pepper seasoning
- 4 oz of cream cheese, cubed
- ½ bag of egg noodles
- Combine all ingredients except the meat and cream cheese and stir together.
- Once combined, add the meat and stir.
- Cook on low for 4-5 hours.
- Just before serving, add cream cheese.
- Mix until combined and heated through.
- Serve over egg noodles.
Recipe by Faithful Provisions at https://faithfulprovisions.com/crock-pot-beef-stroganoff-crock-pot-cooking-recipes/
3.4.3174