Fruit Salad with Orange Marshmallow Glaze
- 2 apples, diced (unpeeled)
- 2 navel oranges, diced (peeled)
- ½ pound of grapes (red and/or green)
- 1-2 bananas (Slices should be pretty chunky so they don't get mushy. ½- to 1-inch slices)
- 1 cup pecans, diced
- ¼ can orange juice concentrate or orange juice
- ½ jar marshmallow fluff (or 1 cup marshmallows)
- Combine chopped fruits and nuts. Save bananas--peel and slice those to add in at the very last.
- Combine in a small saucepan and heat on low until marshmallow melts.
- Let cool to room temperature.
- Pour over diced fruit and nut mixture, toss, and serve.
Recipe by Faithful Provisions at https://faithfulprovisions.com/fruit-salad-with-orange-marshmallow-glaze/
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