The Ultimate Dinner Salad
Author: 
Cuisine: Salad
 
Ingredients
  • 1 bunch of kale or spinach, washed and chopped
  • 1 head of romaine, washed and chopped
  • 1 cup of watercress, washed
  • ½ cucumber, peeled and diced
  • ½ a red bell pepper, diced
  • ½ a yellow bell pepper, diced
  • 3 tablespoons olive oil
  • ¼ cup of Eden’s Red Wine Vinegar (this is the key to this salad’s flavor, I buy it at Whole Foods for around $3.50)
  • Sea salt, black pepper, and garlic powder to taste
Instructions
  1. Wash and chop your leafy greens and other veggies and toss them in a bowl.
  2. Drizzle with olive oil and Eden’s Red Wine Vinegar. (This specific vinegar is the perfect flavor for this combination of veggies.)
  3. Season with sea salt, black pepper, and garlic powder to taste.
  4. Mix well and adjust seasonings as needed. (We eat this salad at least three nights a week and everyone in our family loves it!)
Recipe by Faithful Provisions at https://faithfulprovisions.com/best-super-foods-10-reasons-to-eat-more-leafy-green-vegetables/