I am excited to be doing my Prep Day this week and have some great homemade items on hand.
Welcome! For those of you who are new to Meal Planning, go to my Meal Planning tab to help you out while you are getting started – lots of great resources. Need a little inspiration? Check out my previous meal plans and my Recipe Box.
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Meal Plan for the week of March 1st:
Monday: Eating at Grandma’s!
Tuesday: Sicilian Steaks and Strawberry Poppy Seed Salad, garlic bread
Wednesday: Steak Tacos (leftover steak), avocado and tomato salad
Thursday: (PREP DAY!) Spinach Cream Cheese Lasagna, salad, garlic bread
Friday: Beef Brisket (The Pioneer Woman Cookbook), mashed potatoes, salad, wheat rolls
Saturday: Dove Blogger Dinner!!
Sunday:
(Lunch) French Dip Sandwiches, steak fries, salad
(Dinner) Garrett’s Birthday Party – Corky’s BBQ
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Lunches:
Turkey Sandwiches
Grilled Cheese Sandwiches, sliced apples
PB&J, sliced apples
Morning Star Black Bean Burgers
Leftovers – Lasagna, Beef Brisket
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Breakfast:
freezer waffles w/ strawberries
strawberry smoothie, whole wheat toast w/ peanut butter
cereal, whole wheat toast w/ jelly
breakfast burrito (egg, cheese, & salsa)
egg sandwich w/ cheese, fruit
oatmeal, whole wheat toast, sliced apples
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Snacks:
homemade popcorn or mini-pouches
smoothies
apples w/ peanut butter
applesauce
go-gurts
string cheese
cheese slices on crackers
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What meals are you planning this week? Post your meal plans and then come back here and link up. If you don’t have a blog leave your plans and ideas in the form of a comment. Let’s help each other out in sticking to our budgets!
What do you base your meal plans on? Do you go by the sales? I started E-Mealz recently and like them so far. Good food.