Since everyone’s week and schedule is unique, I’m listing some of the things on sale at various grocery stores, and then following that with a selection of recipes from my Recipe Box that coordinate with those sales. Let me know if you like this and if it helps you out with planning your meals this week.
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KROGER (Prices good all week)
This begins week one of a Kroger Mega Event with lots of great prices on P&G Products. (Be sure to get your inserts in this Sunday’s paper!) STOCK UP on Dawn Dish Detergent ($1.99), Bounty Paper Towels, 6 big or 8 regular rolls ($5.99), and Charmin Bathroom Tissue, 12 regular rolls or 12-16 double rolls ($5.99). (For even more savings, be sure to see my Kroger coupon matchups HERE.)
Food-wise, however, you’ll want to take advantage of Avocado ($1.00), Mini Carrots, 16 oz bag ($1.00), and Kroger Russet Potatoes, 10 lb bag ($2.99) in the produce department. Meat on sale this week include Perdue Boneless, Skinless Chicken Breasts ($1.99/lb), New York Strip, whole or half ($4.99/lb), Angus Boneless Chuck Roast ($3.49/lb), Pork Back Ribs ($2.99/lb). Find all this week’s Kroger deals HERE.
- Chicken Green Chili Straws with Jalapeno Honey Dip
- Grilled Chicken over Lemon Pasta with Spinach
- Greek Chicken & Vegetable Kabobs
- BBQ Chicken Pizza
- Chicken Pot Pie Soup
- Philly Cheesesteak Sandwich
- French Dip Sandwich
- Chili Pot Roast
- Twice Baked Potatoes
- Steak Fries
PUBLIX (Shop before prices change on Wednesday)
Lots of great BOGO deals this week on things like Pace Chunky Salsa, Sauce, or Pico de Gallo, 16 oz, (excluding Mexican Four Cheese Salsa con Queso, 16 oz) ($1.39), Kraft Mayo Squeeze Mayonnaise, or Miracle Whip, 22 oz ($2.29), Arnold Sandwich Thins, 8 ct ($1.84).
STOCK UP on Kraft Barbecue Sauce, 16.25 to 18 oz ($0.66), Hunt’s 100% Natural Tomatoes, Puree, or Sauce 28 to 29 oz ($0.99), and Post Cereal: Selects, or Great Grains, 13 to 16 oz ($1.82).
For your meats and produce, you’ll find great buys on Florida Vegetables: Yellow Squash, Zucchini, or Green Beans – ($.99/lb), Glory Greens: Collard, Kale, Mustard, or Turnip, 16 oz ($1.00), and Whole Boneless Pork Loin ($1.99/lb).
Find all the Publix deals HERE.
- Collard Greens
- Skillet Green Beans
- White Bean and Kale Soup
- Kale and Bean Ragout
- Slow Cooker Herbed Pork
- Pork Quesadilla
- Baked Creamy Pork Taquitos
- Marinated Pork Tenderloin
ALDI (Shop before prices change on Wednesday)
A few Aldi’s deals this week that are stand-outs are the Little Salad Bar Flat Leaf Spinach, 9 oz ($1.69), Burman’s Assorted Specialty Sauces: Ginger Teriyaki, Sweet & Sour, or Horseradish, 10.25-12 oz ($1.19), Happy Harvest Canned Sauerkraut, 14.5 oz ($0.65), and Fit & Active Yolk Free Noodles, 12 oz ($0.99). See all the Aldi Deals HERE.
- Spinach Cream Cheese Lasagna
- Roasted Red Pepper and Pesto with Angel Hair
- Chicken Spaghetti
- Spinach Salad with Hot Bacon Dressing
- Breakfast Burrito with Spinach and Bacon
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More Resources
I have new Shopping List templates available for you. Whether you are shopping at one store or multiple stores, you can keep things organized with these FREE downloadable lists.
Kelly,
You’ve done it!!!! This is EXACTLY what I’ve been waiting for 🙂 I am a work-outside-the-home mom, who commutes over an hour each day. Spending time coupon matching, comparison shopping, and then finally doing the grocery shopping was taking up so much of my valuable family time. This truly is the kind of service I’ve been looking for. And since I live in Middle TN, I know these will work for me. Thank you, thank you, thank you! (I am still working on those goals…I think this is actually going to help with that!) Cheers!
I agree!! This is exactly what I have needed!!! Much easier to look here and see the best deals highlighted and meals to correspond!! Perfect! Thank you!
I am SO excited to try the meal plans! I have talked to my girlfriends before about how hard it has been to come up with a dinner to match the sale sometimes. I’m looking forward to trying it!
I really like how you are doing the meal plans- now I need to be sure to check this before making my weekly menu 🙂