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Homemade Pizza Sauce

on April 10, 2010 · 12 Comments

I love to make a big batch of this and keep it on hand in the fridge, either to make a homemade crust pizza or just to do my bread pizzas pictured above! ( I just used store-bought wheat bread for these.) You can even add in pureed vegetables to add a health punch.  Some of my favorites are pureed carrots or butternut squash.

I like a tangier sauce which is what the tomato paste adds. You can do half and half (sauce and paste) if you are using the pureed veggies.

Homemade Pizza Sauce
 
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Ingredients
  • 16 ounces tomato sauce
  • 4 ounces tomato paste
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
  • ½ teaspoon garlic powder
  • 1 teaspoon onion powder
Instructions
  1. Mix all ingredients in a bowl.
  2. Refrigerate in an airtight container for up to one week.
3.4.3174

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Recipe developed by Kelly Hancock ©2010 Faithful Provisions. For personal use only. May not be reproduced, reprinted or distributed for capital gain without prior permission from Kelly Hancock.

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Comments

  1. Nancy Ladd April 10, 2010 at 8:37 am

    Thanks Kelly,

    I have a great bread recipie to share with you that you can leave in the fridge for up to 2 weeks if you would like it. I used to make bread and sell about 300 loaves a week and one day not to long ago I found this recipie and almost fell out!! Its so easy!! I love seeing you on 17 and want to come to one of your work shops its just been to much going on!! ( thats a good thing) !! Tell your hubbie I said hello and I know he must be so proud of you!

    Nancy Grigsby Ladd

    Reply
    • sharon owens April 18, 2012 at 3:38 pm

      I would love to know the recipe for the bread mentioned in the above comment.
      The one you can leave in the frig. for 2 weeks. I love making bread and have
      several recipes. But love trying new ones 🙂 . and this one sounds perfect with
      the pizza sauce.
      thanks,
      sharon

      Reply
  2. Nancy April 10, 2010 at 8:39 am

    I forgot to tell you that this bread makes a great pizza crust, thats why I thought you would love it!! And you can freeze it!!

    LOL Im just getting older!!
    Nancy

    Reply
  3. Joyce April 10, 2010 at 12:10 pm

    This is great, Kelly! We have a friend who is the bread man and he gives us Boboli crusts all the time, but my daughter does not like the sauce! Can’t wait to give this version a try! (and add some hidden veggies:)

    Love how easy you make you site…the printable version button is great! thanks for all you do!
    .-= Joyce´s last blog ..Wii to a New Mii Giveaway! =-.

    Reply
  4. Sherry Smothermon-Short April 10, 2010 at 1:54 pm

    Thanks for this recipe! My boys love homemade pizza, but I don’t love the price of Pizza Quick sauce. I had been thinking of pureeing some of the cheap pasta sauce I have to see if it would work, but this is a much better alternative!

    Reply
  5. Dayna March 30, 2012 at 4:24 pm

    `Can you freeze this sauce?

    Reply
    • Kelly March 30, 2012 at 8:04 pm

      Definitely! I freeze it in one portion servings, enough to sauce one pizza.

      Reply
  6. Tiffany September 19, 2012 at 1:52 pm

    How long is it good for in the fridge?

    Reply
  7. Tiffany September 19, 2012 at 1:52 pm

    never mind i just saw the note that says one week 🙂

    Reply
  8. Carol April 17, 2013 at 11:13 am

    Did you post the bread/pizza recipe? I don’t see it. Thank you!

    Reply
    • Kelly April 18, 2013 at 10:55 am

      Hi Carol, I just updated the post HERE. Take a look–I think you’ll find everything you need. Thanks for the heads up! 🙂

      Reply

Trackbacks

  1. Pita Pizza (and sale on Pita bread at Publix) « Healthy-n-Balanced December 4, 2011 at 12:45 pm

    […] UPDATE: THESE ARE DELICIOUS!!!!! The hubby and I give them 4 thumbs up!!! It’s quick and easy to make and incredibly yummy! Be sure to use the quick and easy homemade pizza sauce recipe here. […]

    Reply

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