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Easy Pumpkin Muffins Made with Cake Mix

on December 17, 2011 · 16 Comments

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Easy-Pumpkin-Muffins-with-Cake-Mix

It just doesn’t get any easier than this! These muffins are made with only two ingredients: a can of pumpkin puree and a box of cake mix. That’s it. You will get a muffin that is absolutely delicious, and unbelievably moist! I couldn’t believe how gorgeous they were, too. I am big on food presentation, and these looked beautiful! Plus, they are low in fat, calories, and cholesterol, so they are definitely a healthier option than regular muffins. Easy, a better choice, and made in your kitchen–I’m in!

Pumpkin Muffins Made with Cake Mix
 
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Ingredients
  • One box flavored cake mix (I've tried Spice Cake Mix and Carrot Cake Mix so far, and both were delicious. Next on my list to try is chocolate.)
  • One 15 oz. can pumpkin puree
Instructions
  1. Mix pumpkin and cake mix together.
  2. Add just 2-3 teaspoons of water if you think it is too thick.
  3. Spoon batter into muffin cups until they are filled equally. (You will get 12- 13 large muffins.)
  4. Bake for 18-25 minutes, or until a toothpick inserted in the center of one comes out clean.
  5. Do not overbake.
3.4.3174

More Muffin Recipes:

  • Pumpkin Chocolate Chip Muffins
  • Banana Peanut Butter Muffins
  • Applesauce Muffins
  • Carrot-Apple Muffins

Recipe developed by Kelly Hancock ©2010 Faithful Provisions. For personal use only. May not be reproduced, reprinted or distributed for capital gain without prior permission from Kelly Hancock.

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Comments

  1. Faith Long December 17, 2011 at 4:36 pm

    When you try the chocolate cake mix make sure and add a cup of chocolate chips! YUM!!!!

    Reply
  2. Heather Austin December 18, 2011 at 8:53 pm

    Wow, super easy and very tasty! Looking forward to trying other flavors

    Reply
  3. Mrs. Miller December 19, 2011 at 7:35 am

    So you don’t add eggs or anything? Just the powder from the cake mix and the pumpkin?

    Reply
    • Kelly December 19, 2011 at 8:09 am

      Yes! It’s that simple!!

      Reply
  4. Stephanie December 19, 2011 at 12:54 pm

    I’ve made pumpkin muffins this way for years. They are wonderful for school functions, quick and easy!

    Reply
  5. Pattie December 19, 2011 at 1:42 pm

    What a nice site. I was looking for this recipe. Thanks so much. I didn’t note an oven temp, but assumed 350. Christmas Blessings to all

    Reply
    • Kelly December 19, 2011 at 2:07 pm

      Pattie, thanks for your kind words. I forgot to mention that you bake them as directed for the cake mix (follow the directions on the box).

      Reply
  6. Mrs. Miller December 19, 2011 at 2:14 pm

    I just made them for my kids play date today! Oh my word they were so good, and everyone loved them. Kids and parents! I did it with the spice cake mix, and it was so yummy. I think I will add chocolate chips and maybe nuts next time. Thanks for sharing this. Merry Christmas!

    Reply
  7. Mrs. Miller December 19, 2011 at 2:16 pm

    Oh I must add this was a good lesson in faith. I was not sure about make muffins without eggs but I went ahead and had “faith”! I’m so glad I did! 🙂

    Reply
  8. Patti Lazenby February 3, 2012 at 11:46 am

    I love this recipe. I keep making them over and over again! The spice cake mix is my favorite. (and they are only 4 points plus in WW).

    Reply
  9. Tami April 15, 2012 at 10:04 pm

    You can make cookies this way too. I like to add raisins, or nuts too.

    Reply
  10. Kelly Cox September 26, 2012 at 6:18 pm

    This recipe sounds great! Do I need to use the regular size muffin tin or the bigger size muffin tin? Thanks so much. Kelly

    Reply
  11. kim October 5, 2012 at 8:53 am

    Do you add the eggs for the cake mix?

    Reply
    • Kelly October 5, 2012 at 9:10 am

      Nope -just the dry cake mix & canned pumpkin. It’s that simple!!

      Reply
  12. cynthia September 19, 2013 at 10:16 am

    I made them with the spice mix, chopped a few pecans and topped it with cream cheese frosting – they were gone in minutes! 🙂

    Reply

Trackbacks

  1. Black Bottom Muffins « newfoundlandtraveller February 15, 2012 at 1:50 pm

    […] Easy Pumpkin Muffins Made with Cake Mix (faithfulprovisions.com) […]

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