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Peach Cream Pops

on June 9, 2010 · 3 Comments

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We made these yesterday and they were gone by today!  We all loved these and they are so easy and quick to make.  If you have a Zoku pop freezer you can make these in a flash.  We just put them in our freezer for about 5 hours and they are ready!

Peach Cream Pops
 
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Prep time
10 mins
Total time
10 mins
 
Ingredients
  • 1 cup fresh diced peaches (frozen works fine too)
  • ½ cup plain or vanilla greek yogurt
  • 1 cup milk
  • ½ teaspoon vanilla
  • 2 teaspoons turbinado, agave or honey (sweetener of choice)
Instructions
  1. Place all ingredients into a blender or Magic Bullet, blend well and pour into popsicle molds.
  2. Freeze overnight or 4-5 hours, until firm.
3.4.3174

See more about the Magic Bullet!

Recipe developed by Kelly Hancock ©2010 Faithful Provisions. For personal use only. May not be reproduced, reprinted or distributed for capital gain without prior permission from Kelly Hancock.

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Comments

  1. Jenna June 9, 2010 at 6:38 pm

    I was just telling my MIL that I wanted to get some popsicle molds. I literally read this 10 minutes ago and just ordered the same ones you have on Ebay. Should be here beginning of the week! With the prices of peaces right now ($0.98/lb) looks like some cheap treats in our future.

    Any suggestions on where to find more recipes? I’d love to ‘sneak’ some good for you things into them!

    Thanks for sharing!!!!

    Reply
    • Kelly June 9, 2010 at 6:46 pm

      Jenna – I will have a post up soon that will have multiple recipes, but I’ll post mine as I do them!

      Reply
  2. Lori June 9, 2010 at 8:31 pm

    kelly- where did you get your ikea pop mold? Can I get it here in Nashville locally or do I have to order it on ebay?

    Reply

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