Tonight’s Dinner Idea is my Crock Pot Texas Chili. You probably have most of the ingredients on hand. It’s been a while since we’ve seen a really good sale on… Read More
on October 22, 2012 · 2 Comments
This Stuffed Acorn Squash recipe is by far my favorite. It is just a great, meatless, all-in-one dish, and it’s packed with flavor. *Scroll down to use print recipe feature… Read More
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on October 22, 2012 · 0 Comments
Tonight’s Dinner Idea is that whatever you have, you follow it up with my Apple Pie Pocket! Apples are in season and on sale, and you don’t want to miss… Read More
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on October 20, 2012 · 2 Comments
This Butternut Squash Ravioli recipe is a variation of my Pumpkin Ravioli recipe that I like to make. When butternut squash is in season, I am always on the lookout… Read More
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on October 20, 2012 · 1 Comment
If you have been following me here long, you know that I am on a journey to healthier food choices. So, when I saw the trend towards “raw food” especially… Read More
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on October 19, 2012 · 4 Comments
If you’ve never tried it, it’s time for you to experience cooking butternut squash! Butternut squash has a nutty taste that is similar to pumpkin, but still, a distinct squash… Read More
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on October 19, 2012 · 0 Comments
Tonight’s Dinner Idea is Caramelized Onion Gourmet Burgers with Steak Fries and a green salad. Hello, weekend! Need a little inspiration? Check out my Recipe Box which is updated daily… Read More
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on October 18, 2012 · 0 Comments
Tonight’s Dinner Idea is Southwestern Soup. The perfect ending to a fun fall day! Other soups you might want to try: Vegetable Beef Soup White Bean and Kale Soup Homemade… Read More
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on October 17, 2012 · 0 Comments
Tonight’s Dinner Idea is Taco Salad. Kroger has their ground chuck on sale this week (see all the Kroger Deals HERE), so I’m taking advantage of that and making up… Read More
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on October 16, 2012 · 0 Comments
Tonight’s Dinner Idea is Pasta with Shrimp and Butternut Squash. Butternut squash is in season now and it’s one of my favorite vegetables. You’ll love the flavor, and it creates… Read More
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