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Kelly's Kitchen Tips: Using Your Freezer

on June 2, 2010 · 7 Comments
Kelly's Kitchen Tips:  Using Your Freezer

I get lots of questions on how to properly store food in the freezer once you get them on sale at the store.  One of the best and easiest ways… Read More

{ 7 comments }

Share Your Simple and Easy Snack Ideas

on May 24, 2010 · 15 Comments

Image via Wikipedia I am always struggling to find healthy and easy snacks for myself and the kids each day. We have our standby’s that are great, but I want… Read More

{ 15 comments }

Natural Sugar Substitutes: Replacing Empty Calories with Nutrients and Antioxidants

on May 3, 2010 · 4 Comments
Natural Sugar Substitutes: Replacing Empty Calories with Nutrients and Antioxidants

Guest post by Calie at Broccoli Cupcake When we got rid of processed foods in our diet, one of the best side effects was that we were able to significantly… Read More

{ 4 comments }

Food Presentation Using A Trifle Bowl

on April 27, 2010 · 7 Comments
Food Presentation Using A Trifle Bowl

Guest post by Lynn at Lynn’s Kitchen Adventures My grandmother used to say that presentation is half the importance of a nice meal. I think there is a lot of… Read More

{ 7 comments }

Keeping Brown Sugar Soft

on April 27, 2010 · 6 Comments
Keeping Brown Sugar Soft

Any of us who bake eventually face the problem of keeping the brown sugar soft. It gets rock hard because the molasses in the sugar has dried out and needs… Read More

{ 6 comments }

The Truth About Coconut Oil

on April 20, 2010 · 4 Comments
The Truth About Coconut Oil

Guest post by Calie at Broccoli Cupcake After receiving a bad reputation at the start of the low-fat, no-fat diet craze, coconut oil is now making a stellar comeback as… Read More

{ 4 comments }

Coconut Flour: A Healthy Alternative to White and Wheat

on April 12, 2010 · 8 Comments
Coconut Flour: A Healthy Alternative to White and Wheat

Guest Post by Calie at Broccoli Cupcake I consider coconut products a must have for our healthier lifestyle and that includes coconut flour. Coconut flour has the unique ability to… Read More

{ 8 comments }

How to Cut an Onion Without Crying

on April 1, 2010 · 0 Comments
How to Cut an Onion Without Crying

That is the $50 million question. I have heard so many tips on ways to keep the onion fumes from stinging my eyes, because I have nice watery tear ducts…. Read More

{ 0 comments }

“Whey” Cool Uses for Whey

on March 31, 2010 · 50 Comments
“Whey” Cool Uses for Whey

Do you remember that whey runoff from the homemade yogurt I made?  Have you ever wondered what to do with the whey protein from things like yogurt. Well, I asked… Read More

{ 50 comments }

How to Prepare an Avocado

on March 23, 2010 · 8 Comments
How to Prepare an Avocado

I always get people asking me how to prepare certain foods in the kitchen.  So, while I am in the kitchen I will try to start documenting little tips like… Read More

{ 8 comments }
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