I call this leftover pasta because the ingredients depend on what is in my fridge. I use the lemon butter sauce below and just change up the ingredients according to… Read More
This is one of my mom’s family recipes that she made all the time while I was growing up. It was a favorite that always went with us to a… Read More
This meal came from trying to incorporate lots of random items! I had only one fillet of salmon, not enough for two meals, managers special spinach and discounted mushrooms- oh… Read More
This recipe came out of my craving for lasagna one night, but I didn’t have any ricotta – only cream cheese and I had a lot of fresh spinach I… Read More
Baked pasta dishes are great for groups, because they are low-cost, filling and very easy! Plus, I usually have all the ingredients on-hand from weekly sale deals. This one came… Read More
I just love this recipe. My mom made it all the time when I was growing up. Her original recipe of made-from-scratch sauce is below. I take a little help… Read More
This Chicken and Sausage Jambalaya Recipe is one of my all time favorite dishes, and my husband loves it too. This dish is to be cooked on the stove, then… Read More
This Chicken and Sausage Jambalaya Recipe is one of my all time favorite dishes, and my husband loves it too. This dish is to be cooked on the stove, then… Read More
Don’t you love it when you start experimenting in the kitchen, and you come up with a great new recipe? That’s exactly what happened when I put this dish together…. Read More
I was trying to find a way to use the roasted red peppers I had before they went bad, and my hubby LOVES angel hair pasta, so this is what… Read More